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Christmas Smoked Salmon Bruschetta Wreath

Christmas Smoked Salmon Bruschetta Wreath: Celebrate in Style

This Christmas Smoked Salmon Bruschetta Wreath is a stunning appetizer perfect for holiday gatherings.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 200

Ingredients
  

For the Base
  • 1 loaf Baguette Crisp and perfect for holding toppings; can substitute with ciabatta or sourdough.
For the Creamy Spread
  • 8 oz Cream Cheese Use dairy-free cream cheese for lactose-free option.
  • 2 cloves Garlic Mince finely for an even taste.
  • 2 tbsp Fresh Dill Can be replaced with chives.
For the Topping
  • 8 oz Smoked Salmon The star ingredient for festive flavor.
  • 1 tbsp Lemon Zest Brightens the dish.
For the Garnish
  • 1 cup Pomegranate Arils Adds sweetness and color.
  • to taste Salt & Pepper Key for seasoning the cream cheese spread.

Equipment

  • Oven
  • Baking Sheet
  • Mixing Bowl
  • knife
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) to prepare for toasting the baguette slices.
  2. Slice the baguette into ½-inch pieces and arrange them on a baking sheet in a single layer. Toast for 5-7 minutes until golden-brown.
  3. In a mixing bowl, combine softened cream cheese, minced garlic, chopped dill, salt, and pepper, mixing until smooth.
  4. Arrange the toasted baguette slices in a circular shape on a serving platter to form a wreath.
  5. Generously spread the creamy mixture over each baguette slice.
  6. Fold pieces of smoked salmon and place them atop the cream cheese-covered baguette slices.
  7. Garnish with lemon zest and pomegranate arils for added color and sweetness.
  8. Serve immediately to enjoy the freshness and flavors.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 15gProtein: 9gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 300IUVitamin C: 2mgCalcium: 80mgIron: 1mg

Notes

Use the freshest smoked salmon and herbs for enhanced flavors. Assemble just before serving for the best experience.

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