Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and prepare a mini muffin pan by greasing it or lining it with paper liners.
- In a large mixing bowl, combine cottage cheese, rolled oats, applesauce, and egg. Add cinnamon, xan optional honey or maple syrup, baking powder, and a pinch of salt. Mix until well combined.
- Let the batter rest for about 5 minutes.
- Scoop the batter into the prepared muffin pan, filling each cup close to the top.
- Bake for 18-20 minutes until the tops are set and lightly golden. A toothpick inserted should come out clean.
- Let the muffin pan cool on a wire rack for 5 minutes, then remove the bites to cool completely.
- Enjoy warm or store in an airtight container for up to 4 days.
Nutrition
Notes
These bites can be stored in the fridge or freezer for longer freshness, and can be reheated easily in the microwave.
