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Creamy Garlic Chicken with Fresh Veggies

Creamy Garlic Chicken with Fresh Veggies for Cozy Nights

This Savory Slow Cooker Creamy Garlic Chicken with Fresh Veggies is comforting and versatile, perfect for a cozy evening.
Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 600

Ingredients
  

For the Chicken
  • 1 lb Fresh Organic Chicken for optimal tenderness and flavor
For the Sauce
  • 4 cloves Fresh Garlic minced
  • 1 cup Heavy Cream can substitute with half and half
  • 1 cup Chicken Broth opt for low-sodium
For the Vegetables
  • 2 cups Mixed Vegetables e.g., carrots, bell peppers, green beans
Herbs & Seasonings
  • 1 teaspoon Thyme fresh
  • to taste Salt
  • to taste Pepper

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. Lightly grease your slow cooker with oil or cooking spray. Set it to low to warm up.
  2. Chop mixed vegetables into bite-sized pieces and layer them at the bottom of the slow cooker.
  3. Season the chicken with salt, pepper, and thyme. Layer it over the vegetables.
  4. In a bowl, mix minced garlic, heavy cream, and chicken broth until smooth. Pour over chicken and vegetables.
  5. Cover and cook on low for about 7 hours or high for approximately 4 hours, until chicken is tender.
  6. Gently stir the mixture before serving, ideally with rice or crusty bread.

Nutrition

Serving: 1servingCalories: 600kcalCarbohydrates: 15gProtein: 40gFat: 45gSaturated Fat: 25gPolyunsaturated Fat: 5gMonounsaturated Fat: 12gCholesterol: 150mgSodium: 700mgPotassium: 800mgFiber: 3gSugar: 5gVitamin A: 5000IUVitamin C: 60mgCalcium: 150mgIron: 3mg

Notes

For best results, prep ingredients in advance and consider searing the chicken for enhanced flavor.

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