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–+ servings
Crispy Air Fryer Apple Fries

Crispy Air Fryer Apple Fries for a Guilt-Free Delight

Enjoy these Crispy Air Fryer Apple Fries, a healthier take on a classic treat that’s gluten-free and vegan.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 fries
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Apple Coating
  • 2 pieces Apples (Fuji or Granny Smith) Firm varieties for best texture
  • 1 tablespoon Cornstarch Essential for crispy coating
  • 2 tablespoons Sugar Can substitute with brown sugar
  • 1 teaspoon Cinnamon Adjust to taste
  • 1/4 teaspoon Salt Optional for low-sodium option

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions for Crispy Air Fryer Apple Fries
  1. Start by rinsing your apples thoroughly under cold water. Cut them into fry shapes, keeping the skin on to enhance texture and flavor.
  2. In a mixing bowl, combine cornstarch, sugar, cinnamon, and a pinch of salt. Blend the ingredients thoroughly until the mixture is uniform.
  3. Carefully toss the apple slices in the cinnamon-sugar mixture. Ensure each apple fry is generously coated.
  4. Preheat your air fryer to 180°C (350°F) for about 5 minutes. Lightly spray the air fryer basket with cooking oil.
  5. Arrange the coated apple fries in a single layer in the air fryer basket. Air fry for 8-10 minutes, shaking the basket halfway through.
  6. Once the apple fries are crispy and slightly caramelized, carefully remove them from the air fryer and serve immediately.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 36gSodium: 15mgPotassium: 150mgFiber: 3gSugar: 10gVitamin C: 5mgCalcium: 1mgIron: 1mg

Notes

For the best experience, serve your Crispy Air Fryer Apple Fries straight out of the fryer. Enjoy with caramel sauce or creamy yogurt.

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