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Crispy Ravioli Appetizer

Crispy Ravioli Appetizer That's a Game Changer for Parties

Discover the Crispy Ravioli Appetizer that's perfect for parties, featuring golden, crunchy bites with ooey-gooey cheese filling.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 bag Frozen Ravioli Thawed for even coating
  • 2 large Eggs Binding agent
  • 1 cup Breadcrumbs Use gluten-free if needed
  • 1/4 cup Parmesan Cheese Or vegan Parmesan for dairy-free
  • 1 teaspoon Garlic Powder Substitute with fresh minced garlic for a bolder flavor
  • 1 teaspoon Dried Basil Adjust if using fresh basil
  • as needed Olive Oil Spray Non-stick spray is a suitable alternative

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions for Crispy Ravioli Appetizer
  1. Preheat your air fryer to 375°F (190°C) for about 3 minutes.
  2. Prepare your assembly line with three shallow bowls: thawed ravioli, beaten eggs, and breadcrumb mixture.
  3. Dip each ravioli in beaten egg, then roll in breadcrumb mixture, ensuring even coverage.
  4. Arrange the coated ravioli in a single layer in the air fryer basket and lightly spray with olive oil.
  5. Cook the ravioli for 6 to 8 minutes, flipping halfway through for even browning.
  6. Transfer the crispy ravioli bites to a platter and serve warm with marinara sauce.

Nutrition

Serving: 4bitesCalories: 150kcalCarbohydrates: 22gProtein: 6gFat: 6gSaturated Fat: 2gCholesterol: 50mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Enjoy them fresh out of the air fryer for the best flavor. Store leftovers in an airtight container for up to 3 days.

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