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–+ servings
Ham & Cheese Puff Pastry Christmas Trees

Delicious Ham & Cheese Puff Pastry Christmas Trees Made Easy

Ham & Cheese Puff Pastry Christmas Trees are delightful, flaky finger foods perfect for festive gatherings.
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Prep Time 30 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 1 hour
Servings: 12 trees
Course: Appetizers
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 2 sheets Puff Pastry Frozen sheets that are completely thawed.
For the Filling
  • 8 oz Deli Ham Thinly sliced.
  • 8 oz Cheese (Cheddar, Gouda, Swiss, or Mozzarella) Use a block for best creamy texture.
For Structure
  • 12 pieces Wooden Skewers To serve as the trunks of the trees.
For the Glaze
  • 1/2 cup Melted Butter Consider mixing in garlic for an extra kick.
  • 1 clove Minced Garlic Use fresh or jarred.
  • 2 tbsp Chopped Fresh Parsley Dried parsley can substitute if fresh isn't available.
For Garnish (Optional)
  • 2 tbsp Sesame or Poppy Seeds For added crunch and festive flair.

Equipment

  • Oven
  • Baking Sheet
  • Parchment paper
  • Rolling Pin
  • Sharp knife
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a large baking sheet with parchment paper.
  2. Unfold one sheet of thawed puff pastry on a floured surface. Layer with cheese slices followed by deli ham. Place the second sheet on top and gently press to seal.
  3. Cut the layered pastry into 1-inch wide strips for the branches of the trees.
  4. Fold each strip back and forth, creating a zigzag effect, and thread onto wooden skewers.
  5. Whisk together melted butter, minced garlic, and chopped parsley in a bowl. Brush the glaze over each tree.
  6. Place the trees on the baking sheet and bake for 20 to 25 minutes until golden brown.
  7. Remove from the oven, allow to cool slightly, and serve on a festive platter.

Nutrition

Serving: 1treeCalories: 180kcalCarbohydrates: 15gProtein: 6gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 35mgSodium: 410mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

Puff pastry should remain cold until ready to bake. Refrigerate assembled trees if your kitchen is warm to maximize puffiness.

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