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Valentine’s Day Charcuterie Cups

Deliciously Sweet Valentine’s Day Charcuterie Cups to Share

Impress your loved ones with these Easy Make-Ahead Valentine’s Day Charcuterie Cups, featuring savory meats, sweet treats, and fresh fruits.
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Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 8 cups
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meat Lovers
  • 6 slices Hard Italian Salami Adds savory flavor and protein; substitute with your preferred cured meat.
  • 6 slices Salame di Parma Provides a rich, delicate taste; prosciutto works wonderfully as an alternative.
For the Cheeses
  • 8 pieces Mini Brie Bites Creates a creamy texture; goat cheese can be a delightful substitute.
  • 4 ounces Havarti Cheese Cut into heart shapes; cheddar is a great alternative for a sharper taste.
For the Crunch
  • 2 cups Mixed Nuts Offers a crunchy texture and healthy fats; opt for nut-free snacks if allergies are a concern.
  • 1 cup Jordan Almonds Sweet and crunchy; feel free to substitute with candy-coated nuts.
For the Freshness
  • 1 cup Blackberries Deliver freshness and vibrant color; swap with seasonal fruits for variety.
  • 1 cup Raspberries
  • 1 cup Blueberries
For the Foundation
  • 16 pieces Crackers Heart Shaped Lahvosh; any favored crackers can easily replace them.
For the Sweet Touch
  • 8 pieces Heart Macarons Add a sweet finish and cute decorative element.
  • 1 cup Heart Shaped Candy Decorative filler that enhances visual appeal.
For the Garnish
  • 4 sprigs Rosemary Used for garnish and flavor enhancement.

Equipment

  • measuring cups
  • Cookie cutter
  • paper cups

Method
 

Preparation Steps
  1. Prepare the Cups: Lay out paper cups on a clean surface. Pour about 1/2 cup of mixed nuts into each cup.
  2. Add Sweetness: Distribute Jordan almonds evenly among each cup.
  3. Create Salami Roses: Layer three slices of hard Italian salami and roll them into spirals. Place in each cup.
  4. Insert Garnishes: Tuck fresh rosemary sprigs into the salami roses for flavor and an attractive look.
  5. Add the Cheeses: Cut Havarti cheese into heart shapes and place in each cup alongside a mini brie bite.
  6. Fill with Fresh Fruits: Scatter blackberries, raspberries, and blueberries in each cup.
  7. Include Crackers: Place heart-shaped lahvosh crackers alongside the ingredients.
  8. Final Touches: Tuck a heart macaron at the front of each cup and scatter heart-shaped candy.
  9. Chill and Serve: Refrigerate cups for at least 30 minutes before serving.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 350mgPotassium: 200mgFiber: 3gSugar: 5gVitamin A: 5IUVitamin C: 15mgCalcium: 10mgIron: 5mg

Notes

Prepare your charcuterie cups a few hours in advance to allow flavors to meld together.

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