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Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs: Irresistible Comfort Bites

Enjoy Garlic Parmesan Cheeseburger Bombs, a delightful blend of flavors wrapped in biscuit dough.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 bombs
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 1 pound Ground Beef Can substitute with ground turkey or chicken
  • 1 teaspoon Salt Enhances all flavors
  • 1 teaspoon Black Pepper Adds warmth and depth
  • 1 teaspoon Garlic Powder Feel free to add fresh garlic for extra aroma
  • 1 teaspoon Onion Powder Supports savory layers
  • 1 tablespoon Worcestershire Sauce Can be substituted with soy sauce
  • 1 cup Shredded Cheddar Cheese Consider using a cheese blend
Dough
  • 1 can Refrigerated Biscuit Dough Homemade dough works beautifully too
Topping
  • 2 tablespoons Butter (Melted) Olive oil can be used as a lighter alternative
  • 2 cloves Minced Garlic Can substitute with garlic powder
  • 1/2 cup Grated Parmesan Cheese Romano cheese makes a delightful substitute
  • 2 tablespoons Chopped Fresh Parsley Adds a bright note and color

Equipment

  • Skillet
  • Oven
  • Baking Sheet
  • Parchment paper
  • Pastry Brush

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a skillet over medium heat, brown the ground beef for about 6-8 minutes, draining excess fat.
  3. Season the beef with salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix in shredded cheddar cheese until melted.
  4. Roll out the biscuit dough until 1/4 inch thick and place 2 tablespoons of the filling in the center.
  5. Pinch the edges of the dough to seal the filling securely and place seam-side down on the baking sheet.
  6. Mix melted butter and minced garlic, then brush the tops of each bomb. Sprinkle with grated Parmesan cheese.
  7. Bake for 12-15 minutes or until golden brown.
  8. Allow to cool slightly and sprinkle with chopped parsley before serving.

Nutrition

Serving: 1bombCalories: 250kcalCarbohydrates: 12gProtein: 15gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 2mg

Notes

These Garlic Parmesan Cheeseburger Bombs are great for gatherings and can be served with your favorite dipping sauces.

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