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–+ servings
Roasted Sweet Potato Rounds

Mouthwatering Roasted Sweet Potato Rounds with Creamy Toppings

Delicious Roasted Sweet Potato Rounds topped with creamy herbed ricotta and garnished with walnuts and cranberries.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 rounds
Course: Appetizers
Cuisine: Vegetarian
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sweet Potatoes
  • 3 medium Sweet Potatoes Or butternut squash for a similar flavor.
  • 2 tablespoons Olive Oil Avocado oil can be a substitute.
  • to taste Salt
  • to taste Pepper
For the Herbed Ricotta
  • 1 cup Ricotta Cheese Goat cheese can be swapped for a tangy twist.
  • 1 tablespoon Fresh Herbs (Basil, Chives, or Parsley) Use dried herbs as a substitute but less.
For the Topping
  • 1/2 cup Walnuts Pecans can be an alternative or skip for nut-free.
  • 1/2 cup Cranberries (Dried or Fresh) Raisins or chopped dates can be used as alternatives.

Equipment

  • Oven
  • Baking Sheet
  • Parchment paper
  • Medium Bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Slice the sweet potatoes into half-inch thick rounds and arrange them on the baking sheet in a single layer.
  3. Drizzle with olive oil, season with salt and pepper, and toss gently to coat.
  4. Roast the sweet potato rounds for 25-30 minutes, turning halfway for even crispiness.
  5. Mix ricotta cheese with finely chopped fresh herbs in a medium bowl until well combined.
  6. Top each roasted sweet potato round with herbed ricotta, walnuts, and cranberries before serving warm.

Nutrition

Serving: 1roundCalories: 120kcalCarbohydrates: 20gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 150mgPotassium: 300mgFiber: 3gSugar: 4gVitamin A: 100IUVitamin C: 20mgCalcium: 5mgIron: 4mg

Notes

Ensure even thickness in your sweet potato rounds for consistent cooking. Fresh herbs elevate the flavors significantly. Reheat leftovers in the oven for best texture.

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