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Chicken Avocado Melt Sandwich

Savory Chicken Avocado Melt Sandwich for Quick Comfort

This Chicken Avocado Melt Sandwich offers comfort with juicy chicken, creamy avocado, and melty cheese for a quick satisfying meal.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 450

Ingredients
  

For the Bread
  • 2 slices sourdough or artisan bread
For the Filling
  • 1/2 unit ripe avocado, mashed opt for guacamole if preferred
  • 1/2 cup cooked shredded chicken canned chicken works as a quick substitute
  • 2 slices cheddar or Monterey Jack cheese or gouda for a gourmet twist
  • 1 tbsp mayonnaise or aioli optional; Greek yogurt can be used for a lighter option
  • 1 tsp lemon juice can substitute vinegar if preferred
For Toasting
  • 1 tbsp butter or olive oil for a dairy-free option
  • salt and pepper to taste

Equipment

  • Skillet
  • Mixing Bowl

Method
 

Step-by-Step Instructions for Chicken Avocado Melt Sandwich
  1. In a small bowl, mash the ripe avocado with fresh lemon juice, salt, and pepper until creamy and well combined. Set it aside.
  2. Spread a layer of mayonnaise or aioli on one side of each slice of bread. On one slice, spread the creamy avocado mixture, add the shredded chicken, and top with cheese.
  3. Melt the butter in a skillet over medium heat, then place the sandwich in the skillet. Grill for 3-4 minutes on each side until golden and the cheese is melted.
  4. Remove the sandwich from the skillet, slice in half, and serve immediately while hot.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 70mgSodium: 800mgPotassium: 700mgFiber: 6gSugar: 2gVitamin A: 200IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

Customize with your favorite toppings like crispy bacon or sliced tomatoes. Perfect for any meal of the day.

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