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–+ servings
Chicken Pineapple Kabobs

Savory Chicken Pineapple Kabobs for Your Summer Grill Party

Savory Chicken Pineapple Kabobs are a fun and easy summer recipe that's a crowd-pleaser and perfect for grilling.
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Prep Time 30 minutes
Cook Time 14 minutes
Marinating Time 30 minutes
Total Time 1 hour 14 minutes
Servings: 4 kabobs
Course: Dinner
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Kabobs
  • 1.5 pounds Boneless Skinless Chicken Thighs Recommended for juiciness
  • 1 cup Fresh Pineapple Chunks Use fresh for optimal flavor
  • 1 each Red Bell Pepper
  • 1 each Green Bell Pepper
  • 1 each Red Onion
For the Marinade
  • 0.25 cup Soy Sauce Low-sodium recommended
  • 2 tablespoons Olive Oil Can substitute with avocado oil
  • 2 tablespoons Honey Maple syrup can be a vegan alternative
  • 2 tablespoons Fresh Lime Juice Avoid bottled for best taste
  • 2 cloves Garlic (minced) Substitute with garlic powder if needed
  • 1 tablespoon Fresh Ginger (grated) Ground ginger can be used as a substitute
  • 1 pinch Black Pepper Adjust to taste

Equipment

  • grill
  • Mixing Bowl
  • Skewers

Method
 

Step-by-Step Instructions for Chicken Pineapple Kabobs
  1. In a large mixing bowl, whisk together soy sauce, olive oil, honey, lime juice, minced garlic, grated ginger, and black pepper until smooth.
  2. Cut chicken thighs into bite-sized cubes and coat them in the marinade. Refrigerate for at least 30 minutes.
  3. Preheat the grill to medium-high heat at 400-425°F, cleaning and oiling the grates.
  4. Soak wooden skewers in water for 30 minutes, then thread chicken, pineapple, peppers, and onion onto the skewers.
  5. Grill kabobs for 10-14 minutes, turning every 3-4 minutes until chicken reaches 165°F and shows light char marks.
  6. Remove from grill and let rest for 3-5 minutes before serving.

Nutrition

Serving: 1kabobCalories: 250kcalCarbohydrates: 10gProtein: 25gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 1gSugar: 5gVitamin A: 100IUVitamin C: 20mgCalcium: 30mgIron: 1mg

Notes

Marinate chicken for at least 30 minutes for best flavor. Clean and oil grill to prevent sticking.

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