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Tomato Tartlets with Puff Pastry

Savory Tomato Tartlets with Puff Pastry for Effortless Snacking

Delight in these irresistible tomato tartlets with puff pastry, perfect for quick snacks and gatherings.
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Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes
Servings: 30 tartlets
Course: Appetizers
Cuisine: Vegetarian
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry Base
  • 1 package Frozen Puff Pastry Thaw before use.
For the Filling
  • 1 cup Gruyère Cheese Can be swapped for mozzarella or cheddar.
  • 4 medium Tomatoes Use ripe or heirloom tomatoes.
  • 1 teaspoon Kosher Salt Sea salt is an alternative.
  • 1 teaspoon Ground Black Pepper Adjust to taste.
  • 1 teaspoon Chopped Thyme Can substitute with basil or oregano.

Equipment

  • Oven
  • Baking Sheet
  • Parchment paper
  • Biscuit Cutter
  • Fork
  • Grater
  • Rolling Pin

Method
 

Step-by-Step Instructions
  1. Thaw the Puff Pastry: Let the frozen puff pastry thaw at room temperature for about 30 minutes.
  2. Roll Out the Puff Pastry: On a floured surface, roll each sheet of puff pastry to approximately 1/16 inch thick.
  3. Cut the Pastry Circles: Use a cutter to cut out about 30 rounds from the pastry and place on a parchment-lined baking sheet.
  4. Add the Gruyère Cheese: Sprinkle about 1 teaspoon of grated Gruyère cheese onto each pastry circle.
  5. Layer the Tomato Slices: Place one or two slices of tomatoes on top of the cheese layer on each tartlet.
  6. Season the Tartlets: Sprinkle kosher salt, black pepper, and chopped thyme over the tomatoes on each tartlet.
  7. Bake the Tartlets: Bake in a preheated oven at 400°F for 20–25 minutes until golden brown.
  8. Serve Warm or Cool: Let them cool slightly before serving. Enjoy hot or at room temperature.

Nutrition

Serving: 1tartletCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Enjoy these tartlets fresh out of the oven for the best texture. Experiment with different cheeses and herbs.

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