Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C).
- Chop your bell peppers, zucchini, and red onion into uniform pieces.
- In a large mixing bowl, combine the chopped veggies with your chosen sausage, olive oil, Italian seasoning, salt, and pepper.
- Transfer the mixture to a large baking sheet and spread in a single layer.
- Roast in the oven for 25-30 minutes, stirring halfway through.
- Check that the sausage has reached an internal temperature of 160°F (71°C) and that the vegetables are tender.
- Serve hot, either plated individually or family-style from the pan.
Nutrition
Notes
This recipe is designed for flexibility, making it a perfect choice for any family meal. Feel free to experiment with different sausages and vegetables.
