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–+ servings
Sweet Baby Rays Crockpot Chicken

Sweet Baby Rays Crockpot Chicken for Easy Family Dinners

Easy Sweet Baby Rays Crockpot Chicken transforms dinner into a family favorite with minimal effort and flavor, perfect for busy nights.
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Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds Boneless, Skinless Chicken Breasts Feel free to substitute with bone-in chicken, adjusting cook times.
For the Sauce
  • 1 cup Sweet Baby Rays BBQ Sauce Other BBQ flavors like honey or hickory can add a fun twist.
  • 1/4 cup Brown Sugar Adjust the amount based on your taste preferences.
  • 1/4 cup Apple Cider Vinegar White vinegar can work for a different zing.
  • 2 tablespoons Olive Oil You can skip this for a lighter version.
For Seasoning
  • 1 teaspoon Garlic Powder Fresh minced garlic can intensify the flavor.
  • to taste Salt and Pepper Adjust these to your liking!

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions for Sweet Baby Rays Crockpot Chicken
  1. Start by seasoning boneless, skinless chicken breasts with salt, pepper, and garlic powder. Use your hands to rub the seasonings evenly into the chicken.
  2. In a mixing bowl, combine Sweet Baby Rays BBQ sauce, brown sugar, apple cider vinegar, and olive oil. Whisk until thoroughly blended.
  3. Place the seasoned chicken breasts in the bottom of your crockpot. Pour the mixed BBQ sauce evenly over the chicken.
  4. Cover the crockpot and set it to cook on low for 4-6 hours or high for 2-3 hours, until the chicken is tender.
  5. Once done, carefully remove the chicken and shred it with two forks. Return it to the crockpot and stir well with the sauce.
  6. Serve the Sweet Baby Rays Crockpot Chicken hot over rice or in sandwich rolls, pairing with your favorite sides.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 32gProtein: 40gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 100mgSodium: 800mgPotassium: 700mgFiber: 1gSugar: 12gVitamin A: 50IUVitamin C: 2mgCalcium: 20mgIron: 2mg

Notes

Ensure to season the chicken thoroughly for the best flavor. Prepare a double batch for easy weeknight dinners.

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