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Tater Tot Mini Cheeseburger Bites

Tater Tot Mini Cheeseburger Bites for Epic Game Day Snacking

These Tater Tot Mini Cheeseburger Bites are a nostalgic twist on classic cheeseburgers, perfect for any gathering.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 250

Ingredients
  

For the Bites
  • 1 bag Tater Tots Opt for gluten-free varieties to suit dietary needs.
  • 1 pound Ground Beef Feel free to swap for ground turkey or plant-based alternatives.
  • 1 teaspoon Salt Kosher or sea salt works well.
  • 1 teaspoon Pepper Freshly ground offers a bolder taste.
  • 1 teaspoon Garlic Powder Fresh garlic can be used for a stronger kick.
  • 1 tablespoon Dried Minced Onion Fresh onion is a great substitute.
  • 1 cup Cheddar Cheese Try American or dairy-free cheese for variety.
  • 1 cup Ketchup Consider BBQ sauce for a fun twist.
  • 1/2 cup Dill Pickles Jalapeños can give it a spicy kick.
  • 2 tablespoons Sesame Seeds Optional for a decorative touch.
For Assembly
  • 12 pieces Toothpicks Essential for holding the bites together.

Equipment

  • Oven
  • Skillet
  • Mixing Bowl
  • Baking Sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to the temperature specified on the tater tot packaging, typically around 425°F (220°C). Spread the frozen tater tots evenly on a baking sheet lined with parchment paper. Bake for 20-25 minutes or until they are golden brown and crispy.
  2. In a large mixing bowl, combine the ground beef with salt, pepper, garlic powder, and dried minced onion. Mix gently until just combined and form small patties slightly larger than the tater tots.
  3. Heat a skillet over medium-high heat and add a touch of oil. Once hot, add the burger patties and cook for 2-3 minutes on one side until browned. Flip and cook for another 2-3 minutes until done.
  4. Place a square of cheddar cheese on top of each patty and allow it to melt for about 1-2 minutes.
  5. Assemble the bites by placing one baked tater tot on a plate, adding ketchup, a cheeseburger patty, a pickle slice, and finish with another tater tot. Secure with a toothpick.
  6. Arrange your Tater Tot Mini Cheeseburger Bites on a platter and serve with additional condiments.

Nutrition

Serving: 2bitesCalories: 250kcalCarbohydrates: 20gProtein: 12gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 50mgSodium: 450mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 10IUVitamin C: 2mgCalcium: 15mgIron: 8mg

Notes

For optimal flavor, consider using different meats and cheeses. Store leftovers in an airtight container for up to 3 days.

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