Every bite of these Air Fryer Nutella Bombs transports me to a cozy café where the smell of freshly baked pastries fills the air. These delightful treats are incredibly easy to whip up, making them the ultimate quick dessert that can brighten any day. With a warm, flaky exterior hugging a gooey, molten chocolate-hazelnut center, they bring a delightful contrast that’s both comforting and indulgent—perfect for a sweet treat after dinner or a brunch surprise. Plus, the air fryer makes cleanup a breeze! You can customize these bombs with different fillings like cookie butter or cream cheese, which adds fun twists to each batch. Are you ready to dive into gooey goodness and impress your friends or family? Let’s get started!

Why Are These Nutella Bombs So Irresistible?
Simplicity: With just a handful of ingredients and minimal steps, these Air Fryer Nutella Bombs come together quickly, making them perfect for busy days.
Versatility: Customize your treat with various fillings like cookie butter, peanut butter, or even cream cheese to keep things exciting with each bite!
Crowd-Pleaser: Whether you’re hosting a brunch or having a cozy night in, everyone will love these gooey, warm desserts that resemble a chocolate lava cake.
Quick & Easy: Ready in under 30 minutes, they’re the ideal solution for when the sweet tooth strikes unexpectedly or when you need to impress guests without the fuss.
Effortless Cleanup: The air fryer not only cooks flawlessly but also makes cleanup simpler than traditional frying or baking. Plus, don’t miss out on serving suggestions to elevate your dessert experience!
Air Fryer Nutella Bomb Ingredients
• To make these delightful Air Fryer Nutella Bombs, gather the following ingredients!
For the Base
- Pillsbury Grand Biscuits – These provide a sturdy and delicious base to encase all the gooey goodness.
- Unsalted Butter – Brushing melted butter on the outside enhances flavor and helps achieve that golden brown color when cooked.
For the Filling
- Nutella – The star of our bombs, offering a rich, melty chocolate-hazelnut center; stick to 1 tablespoon per bomb to prevent overflow.
- Cookie Butter or Peanut Butter – Feel free to substitute Nutella with these alternatives for a different flavor twist!
For the Topping
- Confectioners’ Sugar – A dusting of this sweet touch adds a lovely finish; consider mixing in cinnamon for seasonal flair!
These ingredients make for quick assembly and an indulgent treat that satisfies your sweet cravings!
Step‑by‑Step Instructions for Air Fryer Nutella Bombs
Step 1: Preheat the Air Fryer
Begin by preheating your air fryer to 330°F (165°C). This crucial step ensures the air fryer reaches the right temperature for perfectly cooked Air Fryer Nutella Bombs. Allow it to heat for about 5 minutes, giving you time to prepare the biscuits for filling while the air fryer warms up.
Step 2: Prepare the Biscuit Base
Open the tube of Pillsbury Grand Biscuits and gently separate them into two thinner layers. Use your hands or a rolling pin to flatten each biscuit into a circle, aiming for about 4 inches in diameter. The goal is to create a surface that will hold your delicious filling, so take your time to ensure they are evenly shaped.
Step 3: Add the Nutella Filling
Place 1 tablespoon of Nutella in the center of each flattened biscuit. Be careful not to overfill, as this could cause a mess when cooking. You want just enough Nutella to create that satisfyingly gooey center. As you work, feel free to get creative and consider mixing in other fillings, like cookie butter or peanut butter!
Step 4: Seal the Bombs
Fold the edges of each biscuit circle over the Nutella filling, pinching the seams securely to seal in all that gooey goodness. Make sure there are no gaps to prevent the filling from leaking out during cooking. Shape each biscuit into a ball, ensuring it’s even in thickness for uniform cooking.
Step 5: Brush with Butter
Melt a few tablespoons of unsalted butter and lightly brush it over the exterior of each Nutella bomb. This step enhances the flavor and promotes a beautifully golden-brown finish. The melted butter will help achieve that flaky, appetizing exterior that perfectly complements the warm filling inside.
Step 6: Arrange in the Air Fryer
Carefully place the prepared Nutella bombs in the air fryer basket, ensuring there is enough space between each one for proper air circulation. This helps them cook evenly and become crisp all around. Depending on the size of your air fryer, you may need to work in batches.
Step 7: Air Fry to Perfection
Set the timer for 7-8 minutes and let the air fryer work its magic. Keep an eye on the bombs as they cook; you’re looking for a beautiful golden-brown color on top. The smell alone will have your mouth watering, and you’ll know they’re almost ready!
Step 8: Cool and Dust
Once cooked, carefully remove the Air Fryer Nutella Bombs from the basket and let them cool for 3-5 minutes. This step allows the filling to settle slightly. As a finishing touch, dust them with confectioners’ sugar for a delightful sweet contrast that makes these treats even more indulgent.

Expert Tips for Air Fryer Nutella Bombs
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Measure Filling Carefully: Use 1 tablespoon of Nutella to avoid overflowing during cooking, ensuring the ideal gooey center without the mess.
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Flatten Evenly: Roll or press the biscuit dough to an even thickness; this helps your Air Fryer Nutella Bombs cook uniformly and provides consistent texture.
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Secure Seals: Pinch the edges tightly to prevent any filling leaks. Gaps can lead to a gooey eruption, which, while tasty, makes cleanup a hassle!
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Watch the Timer: Keep an eye on the cooking time. Every air fryer is different, so adjust as needed to achieve that perfect golden brown.
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Serve Warm: For the best experience, serve immediately while they’re still warm. Reheat any leftovers in the air fryer for a delightful treat again!
Air Fryer Nutella Bombs Variations
Feel free to explore your creativity with these tempting twists that will enhance your Air Fryer Nutella Bombs!
- Dairy-Free: Swap Nutella with dairy-free alternatives like sunflower seed butter or chocolate hazelnut spread for a lactose-free treat.
- Creamy Twist: Add a small cube of cream cheese inside for a rich, cheesecake-inspired filling that balances sweetness perfectly.
- S’mores Flavor: Incorporate a mini marshmallow and a sprinkle of graham cracker crumbs with the Nutella for a delightful s’mores bomb experience.
- Spiced Delight: Mix in a pinch of cinnamon or pumpkin spice for a warm, comforting fall flavor that elevates the sweetness.
- Nutty Blast: Enhance the filling with a spoonful of chopped nuts like hazelnuts or almonds for added crunch and flavor contrast.
- Fruit Fusion: Add a dollop of fruit preserves or a slice of fresh banana inside to create a fruity explosion that pairs beautifully with the hazelnut.
- Caramel Drizzle: Include a teaspoon of caramel sauce with the Nutella for an indulgent, gooey surprise that will keep everyone coming back for more.
- Gourmet Touch: Infuse Nutella with a dash of espresso or orange liqueur for a sophisticated twist that will impress guests during brunch or gatherings.
Happy cooking! Don’t forget to pair these sweet treats with serving suggestions like ice cream or fresh berries to make the experience unforgettable!
How to Store and Freeze Air Fryer Nutella Bombs
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Room Temperature: Store leftover Air Fryer Nutella Bombs in an airtight container at room temperature for up to 1-2 days for optimal freshness and taste.
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Fridge: If you need to keep them longer, refrigerate the bombs for up to 3 days. To maintain their texture, reheat in the air fryer or microwave before enjoying.
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Freezer: For long-term storage, place the uncooked bombs on a baking sheet in the freezer until solid, then transfer them to a freezer-safe bag. They can be kept for up to 2 months; just air fry them from frozen without thawing.
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Reheating: To enjoy leftover or frozen bombs, reheat in the air fryer for a few minutes until warm and gooey. You won’t want to miss out on that delightful center!
What to Serve with Air Fryer Nutella Bombs
Indulging in warm Air Fryer Nutella Bombs creates a delightful experience that pairs beautifully with satisfying sides and treats.
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Vanilla Ice Cream: The creamy richness of vanilla ice cream enhances the warm, gooey filling of the bombs, creating a heavenly dessert experience.
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Fresh Berries: Serve with a medley of strawberries, raspberries, or blueberries for a refreshing bite that balances the sweetness of the bombs.
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Coffee or Espresso: A cup of rich coffee or espresso complements the chocolatey flavor, making for a cozy and warming pairing.
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Whipped Cream: A dollop of lightly sweetened whipped cream adds a luscious touch to your dessert, making each bite feel extra indulgent.
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Chocolate Sauce: Drizzling extra chocolate sauce over the bombs offers a decadent finish, perfect for true chocolate lovers seeking an extra indulgence.
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Cinnamon Sugar Dust: For a seasonal twist, dust the bombs with cinnamon sugar; the warm spice enhances the sweetness beautifully.
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Milkshake: A chocolate or vanilla milkshake creates a nostalgic diner vibe, turning dessert time into a delightful occasion for the whole family.
Elevate your dessert experience with these delightful pairings for your indulgent Air Fryer Nutella Bombs!
Make Ahead Options
These Air Fryer Nutella Bombs are fabulous for meal prep! You can prepare the bomb shapes and refrigerate them for up to 24 hours before cooking. Simply follow the initial steps of creating the biscuit circles, adding the Nutella filling, and sealing them tightly. Store the assembled bombs in an airtight container covered with plastic wrap to maintain their freshness and prevent drying out. When you’re ready to indulge, just brush them with melted butter, air fry at 330°F for 7-8 minutes, and enjoy that gooey goodness! This make-ahead option allows you to enjoy fresh treats on busy nights without the fuss of preparation.

Air Fryer Nutella Bombs Recipe FAQs
Can I use different fillings other than Nutella?
Absolutely! While Nutella is the star of these bombs, you can easily swap it out for other delicious fillings like cookie butter, peanut butter, or even cream cheese. Feel free to experiment with seasonal flavors too, like adding a sprinkle of cinnamon or even mixing in a bit of orange liqueur for a fancy touch!
How should I store my leftover Air Fryer Nutella Bombs?
Store your leftover bombs in an airtight container at room temperature for up to 1-2 days for the best taste. If you want to keep them longer, refrigerate them for up to 3 days. Just remember to reheat them before serving for that gooey goodness!
Can I freeze Air Fryer Nutella Bombs?
Yes, you can! To freeze uncooked bombs, place them on a baking sheet in the freezer until they’re solid. After that, transfer them to a freezer-safe bag. They can be frozen for up to 2 months. When you’re ready to enjoy, air fry them straight from the freezer without thawing—just adjust the cooking time slightly.
What should I do if my filling leaks out during cooking?
If you experience leaking, it’s likely due to overfilling the biscuits. Ensure you’re using about 1 tablespoon of Nutella or your chosen filling and that you seal the edges tightly. If it does happen, you can still enjoy the bomb as a delicious treat, just know to adjust for next time!
Are Air Fryer Nutella Bombs suitable for kids?
Absolutely! These bombs are a fun and indulgent treat that kids will love. Just be mindful of allergies; if you’re using alternative fillings, check for nut allergies or dairy considerations. They make for an easy and delightful dessert for family gatherings or playdates!
How long do these bombs take to prepare?
From start to finish, Air Fryer Nutella Bombs are ready in under 30 minutes. With the air fryer speeding up the cooking process and simplifying cleanup, they are a fantastic option for when you’re in the mood for something sweet without the long wait!

Irresistible Air Fryer Nutella Bombs for Quick Sweet Fixes
Ingredients
Equipment
Method
- Preheat your air fryer to 330°F (165°C) for about 5 minutes.
- Open the tube of Pillsbury Grand Biscuits and separate them into two thinner layers. Flatten each into a circle about 4 inches in diameter.
- Place 1 tablespoon of Nutella in the center of each flattened biscuit, being careful not to overfill.
- Fold the edges of each biscuit over the Nutella filling and pinch the seams to seal.
- Brush the melted unsalted butter over the exterior of each Nutella bomb.
- Carefully place the Nutella bombs in the air fryer basket, leaving space for air circulation.
- Set the timer for 7-8 minutes and air fry until golden brown.
- Once cooked, let them cool for 3-5 minutes and dust with confectioners' sugar before serving.

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